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A wonderfully aromatic Viognier with an abundance of citrus and floral notes. The palate is very tropical and fruit driven with apricot, citrus fruit and pear. Full in flavour with gentle acidity, making this a very balanced and elegant wine. The Viognier grapes come from the dry, cool coast of the Limari Valley.
Maray is the name of the ancient Chilean grinding mill. It was one of the essential tools used in northern Chilean mining history.
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Asian pork or seafood dishes and Thai spicy cuisine.