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A traditional Italian amaretto made with crushed almonds. The name comes from a Venetian legend. Salizada refers to one of the first paved streets in Venice, where you can still find a red stone in the shape of a heart. When lovers touch it they will love each other for ever after. Freshly ground almond, toffee and orange peel on the nose. Light, delicious and rounded on the palate with a fresh almond sweetness and long candied finish. Without doubt the best Amaretto in the market today. ‘You will be impressed’.
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